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Drink the High Desert @ Crux Fermentation Project
March 23, 2017 @ 6:00 pm - 8:00 pm
Head on over to our Tasting Room for the debut of Hop Jack IPA, a beer inspired by a hike in the high desert with Oregon Natural Desert Association. Head Brewer Cam O’Connor & ONDA’s Gena Goodman-Campbell will talk about the hike and the beer. Plus, $1 for every pint of Hop Jack IPA sold will go to ONDA.