Food We will offer traditional Bavarian foods including 3 types of brats from Taylor’s Sausage-(classic mild (white) with a touch of sage, smoked with garlic and onion, extra hot with onion, garlic and enough hot pepper to make your nose run!), German Sausage Pizza from The Pizza Cart, Knödel (dumplings) … Continue reading
Join us in celebrating the role our active, Central Oregon lifestyle plays in “Pressing On” through cancer! A fundraiser for Tour des Chutes, come enjoy live music, a 5K fun run, a silent auction, and pints of Atlas Cider (and specialty mixes with Immersion Brewing and Humm Kombucha) at Atlas … Continue reading
One of McMenamins' favorite musical traditions, the Great Northwest Music Tour has delivered the finest regional and national talent to our historic hotels for over a decade. With its early start time, family-friendly setting and no admission charge, it has become one of the best ways to catch both rising … Continue reading
Celebrate Hank Williams birthday at Broken Top Bottle Shop! There will be an open jam of local artists paying tribute, don't miss a night of awesome live music!
Pull up a chair, order your favorite beer on tap or grab one of our 400+ bottles, and enjoy a live performance by local musician Philip Miscovich!
Drink for a good case with $1 per Worthy pint going to the Bend Fire Community Assistance Program! They'll have a fire engine to check out on site, starting at 5pm plus bagpipes! To give more, you can buy raffle tickets from 5-8pm to win great prizes from local businesses.
Bend Farmers Market is blossoming into one of Oregon’s leading farm–direct marketplaces, bringing together growers and producers with people who hunger for fresh, local, healthful foods and agricultural goods. The Market occurs twice a week, Wednesday downtown in the Brooks Street Alley-way behind the Tower Theater and a Friday Market … Continue reading
Immersion is releasing their 'Wet Hop Smash Brew' Wednesday 9/21. Join us in celebrating just one of the many fresh hop beer releases our hard working local farmers contribute to!
Logan Clay from Fremont Brewing will be here Wednesday night to sample out a couple of their one off beers. We will have the Raspberry Leaf infused Interurban IPA and the Field to Ferment Simcoe fresh hop pale ale on draft and for samples.
Join us in our Tasting Room form 6-8pm, September 21st, for a private tasting of our newest exclusive release of Black Butte Whiskey. Crafted in collaboration with Bend Distillery! Culinary Specials Cornmeal crusted pan fried oyster sliders with remoulade, onions and arugula Seared pork belly with whiskey-honey sauce and smoky … Continue reading