It's First Friday Art Walk! Head into Downtown Bend for a night filled with art, shopping, music and local food & drink. On First Friday in Downtown Bend, we celebrate ALL forms of art - music, comedy, photography, painting, sculpture, acting and more. Head to Downtown Bend, and delight your … Continue reading
Join us every Sunday for brunch at Crux! 10 am - 2 pmOur chef's mouthwatering menu changes often, you won't want to miss it! As always, we'll have mimosas, Gimme-Mo-mosas & Bloody Marys!See the menu here: https://www.cruxfermentation.com/menu/brunch
Living in Bend, there are a lot of people who live and thrive off of the Hospitality Industry. We want to say thank you to all of the employees (ours included) that help support tourism in Central Oregon and are the backbone of our economy. We are starting an Industry … Continue reading
Join us every Sunday for brunch at Crux! 10 am - 2 pmOur chef's mouthwatering menu changes often, you won't want to miss it! As always, we'll have mimosas, Gimme-Mo-mosas & Bloody Marys!See the menu here: https://www.cruxfermentation.com/menu/brunch
Living in Bend, there are a lot of people who live and thrive off of the Hospitality Industry. We want to say thank you to all of the employees (ours included) that help support tourism in Central Oregon and are the backbone of our economy. We are starting an Industry … Continue reading
Join us every Sunday for brunch at Crux! 10 am - 2 pmOur chef's mouthwatering menu changes often, you won't want to miss it! As always, we'll have mimosas, Gimme-Mo-mosas & Bloody Marys!See the menu here: https://www.cruxfermentation.com/menu/brunch
Living in Bend, there are a lot of people who live and thrive off of the Hospitality Industry. We want to say thank you to all of the employees (ours included) that help support tourism in Central Oregon and are the backbone of our economy. We are starting an Industry … Continue reading
Join us for our second annual beer dinner featuring our founder’s favorite combination – king crab and barrel-aged imperial saison. Our chef is crafting up quite the feast featuring Alaskan King Crab Legs that will blow your taste buds away. By keeping it small (only 30 tickets) and pairing it … Continue reading
Join us every Sunday for brunch at Crux! 10 am - 2 pmOur chef's mouthwatering menu changes often, you won't want to miss it! As always, we'll have mimosas, Gimme-Mo-mosas & Bloody Marys!See the menu here: https://www.cruxfermentation.com/menu/brunch
Living in Bend, there are a lot of people who live and thrive off of the Hospitality Industry. We want to say thank you to all of the employees (ours included) that help support tourism in Central Oregon and are the backbone of our economy. We are starting an Industry … Continue reading