Bend’s newest brewpub, Immersion Brewing, officially opens up today, Thursday, May 26! They are located in the Box Factory in the Old Mill District, right next door to Atlas Cider, with the concept of combining a 10-barrel brewpub (brewery plus kitchen) as well as a smaller, U-Brew or Brew-It-Yourself system … Continue reading
Today is the first day of the 10-day beer extravaganza known as Central Oregon Beer Week, which runs through Sunday, May 29 and promises a “week” packed with beer specials, and events you’re not going to want to miss. Here’s the official press release: Central Oregon Beer Week (COBW) Now … Continue reading
Yesterday Bend Brewing Company unveiled their new food menu on Facebook, saying, “Fish tacos, coconut shrimp and steak & spinach salad are a few of the new additions.” Among items no longer on the menu include the Jalapeno Artichoke Dip, Chile Verde Nachos, Tuna Melt, BBQ Pulled Pork sandwich, and … Continue reading
The Brown Owl started out as a food truck that had a spot over at The Lot, and over the past year they built out a brick-and-mortar space in the Box Factory (the former Old Mill Marketplace). Good news—last week they officially opened! I was walking by yesterday and poked … Continue reading
Today, Friday the 13th, is the first day of the High Fiber Arts Symposium taking place in the Old Mill District, which continues through Saturday. It promises to be “one the most comprehensive events for fiber artists throughout the Pacific Northwest.” From the release: The Symposium will explore the cutting edge … Continue reading
The new MOD Pizza that has been under construction on Colorado by the new Market of Choice is opening today, with a Grand Opening celebration taking place all day. Bend, are you MOD? We’re bringing super fast artisan-style pizzas to your town! We’re opening the doors of our newest location … Continue reading
Burger lovers take note! Each day this May, Deschutes Brewery is celebrating National Burger Month by offering up a special burger menu that features a unique (and sometimes unusual) burger special of the day. Earlier this week I was invited along with several other local media folks to have dinner and … Continue reading